Jan 06, 2010
Written by admin
My job includes a lot of travelling. A lot of traveling equals; many hotels, and many continental breakfasts; free with stay. And of course being a Foodie, I have my standards. At every hotel, the norm of; white bread, make-it-yourself waffles, aging cereal, ect, was served. They also had a suspicious greyish paste in a […]
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